Adeli isn’t always a deli. Sometimes it’s a shape-shifting road show with New England fair food and its own troupe of troubadours.
Your first hint that this deli with the Boar’s Head sign has morphed almost despite itself into something unique is a wrought-iron patio set and potted succulents placed artistically out front for sale. Still thinking you’ll just go in and take a number at the counter — for a Reuben and a half-sour perhaps — you instead step into a Caribbean breeze.
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