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News Story
Updated: 07/08/2014 12:47:06PM

French Artisan Bakery opens in Venice

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PHOTO BY ROGER BUTTON
In their newly opened, family-operated French Artisan Bakery at 323 W. Venice Ave. are (from the left) Jean-Pierre, Lynn, Benjamin and Gladys Cloarec.

By ROGER BUTTON

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The word is traveling fast around Venice of the enticing, tasty pastries and French breads prepared daily by young, experienced baker Benjamin Cloarec and his family from Brittany, in France.

A few days ago, they opened Croissant & Company, the French Artisan Bakery at 323 W. Venice Ave., across from the post office.

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