French Artisan Bakery opens in Venice
PHOTO BY ROGER BUTTON
In their newly opened, family-operated French Artisan Bakery at 323 W. Venice Ave. are (from the left) Jean-Pierre, Lynn, Benjamin and Gladys Cloarec.
The word is traveling fast around Venice of the enticing, tasty pastries and French breads prepared daily by young, experienced baker Benjamin Cloarec and his family from Brittany, in France.
A few days ago, they opened Croissant & Company, the French Artisan Bakery at 323 W. Venice Ave., across from the post office.